June 2014 – Gentlemans Portion

CLASSIC CRUMBLE

DIARY: Discovering really fresh food at the East Gwillimbury Farmers’ Market. RECIPE: Delicious rhubarb crumble.

DIARY: Back for another look at the Duke of Devonshire’s impressive stately home.

	Jim Walker on A TASTING TO REMEMBER (OR NOT?…
	David Moorcroft on A TASTING TO REMEMBER (OR NOT?…
	Dianne Ellen Beaman on A TASTING TO REMEMBER (OR NOT?…
	Nigel Napier-Andrews on A TASTING TO REMEMBER (OR NOT?…
	Nigel Napier-Andrews on MISUNDERSTOOD BRITISH FOODS