As we head into autumn while hoping for another glorious Indian summer-like fall, it’s one last chance to taste the rich, ripeness of fresh local tomatoes in three quite different salads—Caprese, village […]
LAST OF THE SUMMER SALADS
Nigel Napier-Andrews
ENGLAND’S FAVOURITE TAKE AWAYS
Tikka masala and butter chicken have supplanted fish and chips as England’s top take away (what we call take out in North America) and they’re delicious.
TORONTO STRONG
The recent murderous rampage along Toronto’s Danforth Avenue, in the heart of Greektown, was a tragedy, but does it have anything to do with gun control or terrorism?
AMERICAN FOOD
As I watch Meghan Markle, Her Royal Highness The Duchess of Sussex, on an outing with the Royals, I can’t help wondering, as she tucks into palace grub, if she ever misses […]
CELEBRITY SALADS
It’s salad time and there’s nothing better for a light supper on a warm evening than a fresh salad with a celebrity touch.
UNKNOWN TREASURE SAVED
The widest private house in England, and probably Europe, is on the mend after 25 years of neglect, although the final restoration will take 20 to 30 years and cost between £150 […]
SALAD TIME
Here in Southern Ontario we have gone with a rush from icy cold winter to blistering hot summer and what better way to celebrate with some fabulous salads–Cobb Salad, Salad Niçoise and […]
OYSTERS AS RICH AS ROCKEFELLER
The authentic recipe for Oysters Rockefeller was developed at Antoine’s in New Orleans in 1899 and remains a secret to this day, but we come close with our own delicious version.
A WHALE TALE
One of the big things on my life bucket list was to go whale watching and in Puerto Vallarta, Mexico, we discovered the HQ of whale experiences.
BLENHEIM: CHURCHILL’S BIRTH PALACE
Ten privately owned stately homes in England have formed themselves into a consortium to promote their properties. We’ve visited many of them, but today we’ve got our sights on Blenheim Palace – […]
Gentlemans Portion 