Croque monsieur is a comfort food favourite in Paris.
An easy recipe for lo mein, a tasty Chinese noodle dish.
Enjoying some really excellent Scotch whiskies.
Nigel’s 300th blog features delicious garlic parmesan duchess potatoes.
Trying out some simple Chinese stir fry recipes.
As I finish off the very British Christmas pudding, I reflect on the fact that I’m not really a dessert person. But I do have some favourites.
With the seemingly endless lockdowns affecting travel plans, I’m dreaming of my favourite destinations, which I hope to visit again one day.
Gentleman’s Portion: The Cookbook is now available online with more than 90 mostly vegetarian recipes. Here are images for six outstanding main courses from the book.
With the new cookbook almost finished, I discover I’d missed out a great vegetarian pasta sauce.
In my first cookbook, How to Eat Well and Stay Single, I wrote about this communal dish that was popular in the 70s. I think everyone had a special fondue pot, with […]