DIARY: Flower petals can give a great lift to our food, whether used purely decoratively or to enhance the flavour of the dish, as long as they are used judiciously and not […]
Now that I’ve become a true farmers’ market fan, through my TV show Market to Table, I’m a committed non-supermarket shopper.
In summer, farmers’ markets flourish in cities, and on Market to Table we’ve barely scratched the surface.
Market to Table explores farmers’ markets in and around Toronto, and brings local ingredients to the table with exciting food ideas from six brilliant chefs, on Bell Fibe TV1 and now on […]
If I’d known that making fresh pasta was this easy, I’d have been making it years ago. Now all I’ve got to do is wait for someone to give me a pasta […]
In a marathon session this week, we taped six shows for my new television series in three days at the fabulous Miele demonstration kitchen. What a great feeling it is to have […]
Diary: Shopping and shooting for my new TV series “Market to Table” in the farmers’ markets of Toronto has been a fresh food revelation. Recipe: Edible flowers and nutritious sprouts enhance dishes.