When I was writing The Graveyard of Good Ideas, I came across a stash of forgotten recipes. Banana bread was one of them. I called it the “world’s best” then and it still is.
Continue reading “RESCUED RECIPES”RESCUED RECIPES
SIMPLIFOOD
Simplifood: Amazing food, simply prepared offers exactly what the title promises, with about 250 recipes diligently researched and tested over many years of cooking by the author and presented in his easy-to-follow style that both beginners and experienced cooks will find very straight forward. Most recipes are illustrated with photos by the author.
Continue reading “SIMPLIFOOD”HOTELS NOT FOR DINING
Having spent probably half my working life travelling, I have eaten in enough hotel dining rooms to last another lifetime. But now that I have settled in the bucolic country town of Niagara-on-the-Lake, I may have to change my habits.
Continue reading “HOTELS NOT FOR DINING”IT’S A WRAP!
“It’s a wrap!” As I wrote in my third cookbook and will repeat here, that’s what we say when we finish a film or television shoot.
Continue reading “IT’S A WRAP!”
Gentlemans Portion 