I’m lusting after the creamy French-style scrambled eggs I had the last time I was in Provence a decade ago. Simplicity itself.
Continue reading “OEUFS BROUILLÉS”ANSWERING SILLY QUESTIONS
On the Quora social media website, anyone can pose questions and other readers can answer them. Some of the questions are stupendously silly, stupid or reveal cultural biases.
Continue reading “ANSWERING SILLY QUESTIONS”IN PRAISE OF PURPLE
The 11th Anniversary post celebrates a classic Provençal eggplant dish—ratatouille Niçoise.
Continue reading “IN PRAISE OF PURPLE”SKETCHES OF NASSAU
In the late 90s and early oughts, I spent a great deal of time on the road—and frequently took my sketch book and a miniature paintbox along. Here are some recently unearthed examples from a series of visits to Nassau, Bahamas.
Continue reading “SKETCHES OF NASSAU”