The right combination of sea and port days make for a much more enjoyable cruise ship vacation.
Putting all my adventures in the kitchen in one place may be the start of another cookbook, as a companion to my new television series, Market to Table, on Bell Fibe TV1 and YouTube.
“Rome is the city of echoes, the city of illusions, and the city of yearning.” – Giotto di Bondone, Italian painter and architect
“So Jim, you are going to become a wine importer are you? Well, the perks are wonderful, but you won’t make any money.” — John Tait, former manager of the Sherwood Park […]