The Fairmont Empress Hotel
DIARY: Memories of comfort food served in splendour at The Fairmont Empress Hotel in Victoria, BC.
RECIPE: David Hammonds’ chicken pot pie. Continue reading “CHICKEN POT PIE”
CHICKEN POT PIE
ROAST BEEF AND YORKSHIRE PUDDING
Nigel’s kitchen diary
DIARY: The perils of finding building contractors in England.
RECIPES: Roast beef and Yorkshire pudding. Continue reading “ROAST BEEF AND YORKSHIRE PUDDING”
SCOTCH BUCKET TALES
Doug proudly shows off his farm grown rainbow carrots
DIARY: Stuffing ourselves with excellent food at an annual feast.
TASTE TESTING: Johnny Walker Double Black and four single malts from Speyside: Mortlach, McClelland’s, Benromach and Ardmore. Continue reading “SCOTCH BUCKET TALES”
Gentlemans Portion 